Grilled Steak on a Stick

Easy, easy meal that is juicy, tender and as fun to cook as to eat!

Flat Iron Steak or Skirt Steak

A1 Steak Sauce

BBQ sauce

Dijon mustard

Bamboo skewers

********************

Slice meat at a angle across the grain. Mix 1/4 cup A1 and 1/4 cup BBQ sauce with 2 Tablespoons Dijon, and marinade meat slices. 20 minutes to an hour is good. 

Thread meat on skewers and grill 3 minutes or so on each side.  That's it!  

Slice meat against grain, about 1/4 to 1/3 inch thick.

Ready ingredients

A1 Steak Sauce

BBQ Sauce

Dijon Mustard 

Mix well

Add sliced meat

Mix together to coat the meat well. Cover and refrigerate while marinading. 

We went to soccer at this point. :)

Thread on skewers.

Lay on the grill, heat on medium high.

Turn over after 3-5 minutes. Cook another 3-5 minutes.

Dig In! We had green beans and hashbrowns with bread sticks.